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food safety inspection certificate

We Will Help Protect Your Reputation

Running an F&B brand means living with real pressure: busy service, tight staffing, mixed experience levels, and inspections that don’t wait for the “perfect week”. Apex Food Consultants designs structure around food safety and standards so your team can run clean shifts, your leaders can see risk early, and your business stays steady.

Before working with us, operators struggled with:

  • A strong opening shift and a messy close

  • Temperature checks are being written, but not followed

  • Cleaning schedules ticked off, but the results showed otherwise

  • New hires are guessing because they were not trained properly

  • Supplier deliveries arriving at improper temperatures

  • The same findings show up every month across sites

What working with Apex Food Consultants feels like:

  • Better personal hygiene and cross-contamination controls

  • Improved receiving checks, storage discipline, thawing and prep practices

  • Streamlined process flows and SOPs

  • Better labelling, date coding, FIFO, traceability and recall readiness

  • Enhanced allergen handling in the kitchen and at point of service

Data reports inspection

Data-Driven Results You Can Rely On

Audit results should help you run the business, not just file a report. You receive a clear report built for action:
 

  • Risk-ranked findings (what needs fixing first)

  • Site scoring and category scoring

  • Trend view across multiple visits or locations

  • Photo evidence where it helps drive follow-through

  • Corrective actions with owners and timelines

Food Safety / HACCP Audit

HACCP works when it’s practical and lived on the floor. We assess how your critical controls are being run in daily operations:

 

  • CCP monitoring and corrective actions

  • Verification and record integrity

  • Controls that match your actual menu, equipment, and workflows

  • Team understanding at critical steps

ISO 22000 Audits

For brands building toward ISO 22000 or maintaining certification, consistency matters.

Our ISO 22000 audit support focuses on:

 

  • Food Safety Management System alignment to real workflows

  • Document control and records that make sense for operators

  • Internal audit readiness and corrective action discipline

  • Management review inputs that leadership can use

Supplier Audits

Suppliers can create risks before the product even reaches your door. We assess suppliers based on the risk they introduce into your operation:

 

  • Hygiene controls, cold chain, transport practices

  • Storage conditions, traceability and batch control

  • Label accuracy, specifications, allergen and ingredient transparency

  • High-risk product handling and segregation practices

Mystery Shopping

Mystery shopping gives you the guest-facing truth. It can cover:

 

  • Service consistency across shifts and locations

  • Allergen question handling and confidence at front of house

  • Cleanliness cues guests notice immediately

  • Standards under peak pressure, not quiet hours

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Get In Touch Today

Dubai:

Office Number - 110, Sultan Group Investments Building, Port Saeed Area, Behind Nissan car showroom, Deira, Dubai.

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Office Telephone: +971 4 2959311

Email: apexfood@eim.ae

Sharjah:

 

Office #203, Genavco Isuzu Building, Industrial Area 4, Sharjah, Near Liberty Signal, Opposite Emirates Taxi Service Centre.

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Office Telephone: +971 6 5362237

Email: apexfood@eim.ae

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